Country Captain Casserole
Courtesy of Uncle Ben's® 6 Servings • 10 Min. Prep Time • 35 Min. Cook Time| Ingredients |
|---|
| 1 c. UNCLE BEN'S® ORIGINAL CONVERTED® Brand Rice |
| 1 medium onion, chopped |
| 1/3 c. golden raisins |
| 2-1/2 lb. chicken pieces, skin on |
| 1-3/4 c. water |
| 1 (8 oz.) can tomato sauce |
| 2 tsp. curry powder |
| 2 tsp. salt |
| 1 tsp. Worcestershire Sauce |
| chopped parsley |
Directions:
1. Combine rice, onion and raisins in 3-quart non-metallic casserole dish. Arrange chicken on rice mixture, skin side-up.
2. Combine water, tomato sauce, curry powder, salt and Worcestershire sauce in bowl. Pour evenly around the casserole.
3. Cover and cook in a preheated 350°F oven for 20 min. Uncover the dish and continue cooking for 15 min. or until chicken is tender. Garnish with chopped parsley, if desired.
